Pink Lady Lemonade Pops

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Pink Lady Lemonade Pops

Pink Lady Lemonade Pops

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Dessert

Lemonade is great but Pink Lemonade is even better.

The raspberries add a bright pink almost red color to these fiber filled pops. Raspberries help keep you regular and keep the bloat away, while the lemon helps support your liver, the bodies natural detoxifier.

These 3 ingredient pops are so simple and easy to make my 7 year old could make them by herself.

The one step that took the longest with these delectable mouth watering pops is the straining of the the raspberry seeds. My first go around making these pops i did not strain the seeds and all though the pops were very good the raspberry seeds kind of ruined them. The flavor was still amazing just a mouthful of seeds was not the greatest.

These pops are very verstile you can customize them to your liking, depending on your taste buds and how sour or sweet you like them will detrimine how much lemon and raspberry your pops will have. For example I perfer more of a sour tart taste where my 7 year old perfers a more balanced sweet and sour flavor.

You can also turn these into an adult boozy verison just make sure you label them before passing them out to the kids. By adding a 1/4 cup of your favortive vodka, or tequila.

Pink Lady Lemonade Pops

Ingredients

6 hours, 20 minutes
8
72.06 kcal
  • 1 cup fresh lemon juice (about 4 medium lemons)
  • 1/2 cup simple syrup (recipe in the notes)
  • 1 1/2 cups fresh or frozen raspberries pureed and strained

Instructions

Prep
20 minutes
6 hours
Ready in
6 hours, 20 minutes
  1. Place 1 1/2 cups of frozen raspberries (I choose frozen) in a food processor and puree till smooth.
  2. Strain to remove the seeds.
  3. Once strained add the lemon juice and simple syrup to the raspberries whisk until blended.
  4. Pour into pop molds.
  5. Insert wooden stick.
  6. Freeze for 6 hours.

Notes

To make simple syrups mix 2/3 cup cane sugar and 2/3 cup water. Combine sugar and water in small sauce pan, bring to a simmer on medium-high heat, stirring until sugar is dissolved and transparent. Let mixture cool and transfer to a sealed container and store in the fridge.

Nutrition information

Calories per serving: 72.06 kcal
Fat per serving: 0.23 g
Saturated fat per serving: 0.01 g
Carbs per serving: 19.24 g
Protein per serving: 0.4 g
Fiber per serving: 1.78 g
Sugar per serving: 16.22 g
Sodium per serving: 11.96 mg
Nutrition label for Pink Lady Lemonade Pops
http://americanicepops.com/pink-lady-lemonade-pops/

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